Learn Online Cooking Course with certificate
The world is changing constantly. New challenges, new experiments, and new desires have shaped mankind and directed the urge to …Read More
FacultyOctober 26, 2021 
DEMAND OF PASTRY & BAKERY CHEFS ACROSS GLOBE
PASTRY CHEF DEMAND ACROSS GLOBE At the point when we for the most part discussion of the bakery, a ton …Read More
FacultyJune 4, 2021 
Variety of Indian Food – The I Learning.
Our country is world-famous for its many heritage but these famous food styles here have given India a distinct identity …Read More
FacultyFebruary 26, 2021 
Career Opportunities After Studying Culinary Programs – The I Learning
The art of cooking and making is known as Culinary Arts. There was a time when a prestigious & high-end …Read More
FacultyJanuary 14, 2021 
Online is the New Normal. Let’s learn to live and adapt to it.
Ready or not, interesting times have arrived; the current pandemic has been an abrupt and universal shock. The tremors have …Read More
FacultyJuly 31, 2020 
NFCI NOW ON ONLINE E- LEARNING PLATFORM
NFCI has launched a blended learning module for a close-to-classroom, rightly christened – ilearning. This module indents to preserve the …Read More
FacultyJuly 10, 2020 
Importance of E-Learning in Current Scenario
Combine the oats, nut milk and seeds in a bowl and leave to soak overnight.Read More
FacultyJuly 10, 2020 
Recipe of Quinoa & Chickpea Salad
This salad is an excellent source of protein, vitamin B, Vitamin C, and folic acid. It is high in fiber. It also comprises minerals like zinc, magnesium, and calciumRead More
FacultySeptember 17, 2008